High Volume High Speed Oven
The XpressChef 4i series combines the four cooking technologies of impingement, convection, infra-red radiant and microwave assist to give consistent and superior high volume, high-speed volume cooking.
- Primary cooking appliance for front or back of the house with excellent food quality and throughput and a large 38 litre cavity accelerates cook times for large batches and multiple items.
- 2000W impingement enhances browning. Easily adjustable 0-100% fan speed.
- 95º - 270ºC convection temperature range.
- 3000W Infra-red radiant enhances toasting, browning, and crisping.
- 2000 - 2200W dual side antenna feed microwave system heats quickly reduces cooking time.
- True-Touch™ HD Touchscreen with fully customisable 178mm (7”) smartphone-like display. HD photo icons means error-free cooking made easy, easy to customise for any menu, concept or brand.
- Remote menu management application included, easily update menus across one or multiple locations.
- Compact exterior, large interior- Accommodates a 356mm (14") pizza- Stackable without a kit, to increase throughput and save valuable counter space
- Certified for ventless cooking.
Model | Dimensions | Power | Shipping Weight |
---|---|---|---|
MXP5221 | 638x707x516mm | 32 Amp, single phase | 79kg |
MXP5223 | 638x743x578mm | 16 Amp, 3 phase | 79kg |