Sweetbird Rose Botanical Syrup is a delicate, fragrant syrup made with real rose, adding a gentle natural pink hue to your drinks menu across every season. Containing real rose, this botanical syrup effortlessly brings the trend for Middle Eastern flavours to your drinks menu—a sophisticated, floral touch that customers adore.
In summer, Sweetbird Rose partners beautifully with lemonade and iced tea syrups for exciting and unique refreshments. Take it further by combining with Sweetbird Liquid Frappé base in a blender to create stunning granitas and frozen lemonades that are as visually striking as they are delicious. The natural pink hue creates Instagram-worthy drinks without a single drop of artificial colour.
In winter, adding just two pumps to hot chocolate offers customers the ultimate Turkish Delight treat—warm, fragrant and deeply comforting. This syrup also works beautifully with white chocolate, whether in a milkshake, frappé or hot chocolate, delivering elegant floral sophistication to every serve.
Made in Bristol, UK with British sugar in bottles from Wales with labels printed in Bristol, Sweetbird Rose Botanical Syrup supports British businesses from production to packaging. 100% natural ingredients, free from preservatives, artificial colours and flavourings, and Registered with The Vegan Society—a responsible, inclusive choice for any drinks menu.