Sweetbird - Peach & Apricot Syrup with Panax Ginseng

Sweetbird Peach & Apricot Fusion Syrup blends ripe peach and golden apricot in perfect harmony with Panax ginseng root extract — a classic botanical ingredient known for its gentle, natural lift.

Smooth, sunny, and full of life, this syrup delivers energy and colour to your drinks offering. Simply add three pumps, shake it up, and serve — or stir with ice for easy preparation. For extra impact, shake with a scoop of freeze-dried fruit — your drinks will look as good as they taste.

Made in the UK with natural flavourings, this syrup is free from artificial colours and preservatives. Vegan Society approved, it supports inclusive menus for health-conscious and plant-based consumers.

Made with functional and high-quality ingredients, Sweetbird Fusions+ deliver refreshment, authentic taste, and added well-being benefits — perfect for creating functional coolers to order in cafés, bars, and at home.